Prices for bottles. Wine by the glass available by a 125ml measure upon request.
MAS DES LAURIERS BLANC SAUVIGNON BLANC I.G.P.
£24
Coteaux de Narbonne, France,.It’s soft, zesty and refreshing and is excellent with fish, light meats and salads.
KAVAKLIDERE CANKAYA EMIR, NARINCE
£26
Anatolia, Turkey - Cankaya, the favourite white wine of Turkey, is produced from Emir, Narince and Sultana grapes. Pairs with grilled chicken, grilled fish, and sea food.
BOTTER PINOT GRIGIO D.O.C.
£26
Friuli Grave, Italy. It’s light, dry and refreshing and perfect with Mozzarella, seafood, stone pizza or to drink on its own.
DOMAINE LALAURIE CHARDONNAY I.G.P.
£32
Narbonne, France - There is a good balance of acidity and very light oak that ends with a long, lingering finish. Perfect with fish, various meats and Mediterranean dishes.
DOMAINE MONTROSE VIOGNIER
£36
Languedoc, France - Viognier has a rich texture that one expects from this grape. Perfect with fish, shellfish, Mediterranean food and cheeses.
GAVI SALLUVII DOCG CORTESE
£39
Castellari Bergaglio, Italy - This wonderful Gavi has floral with notes of honeysuckle, as well as peachy, pear, and hints of a nutty like an almond character. A great wine with seafood and cold mezes.
GERARD TREMBLAY CHARDONNAY
£49
Chablis, France (2015) - Typically taut and with apple and lemon dominating the nose, dry biscuit and nuts with vivacious acidity, full-bodied .Pairs with seafood, cold mezes, veggie and chicken dishes.
Prices for bottles. Wine by the glass available by a 125ml measure upon request.
MAS DES LAURIERS MERLOT, MARSELAN, CABERNET FRANC I.G.P.
£24
Coteaux de Narbonne, France - Blend of Merlot, Marselan and Cabernet Franc offers a soft and generous wine, perfect with red meat, spicy food.
KAVAKLIDERE YAKUT OKUZGOZU, BOGAZKERE
£26
Anatolia, Turkey - The legendary red wine of Turkey is produced from Okuzgozu, Bogazkere, Alicante and Carignan grapes , Matches pizzas, red meat plates and deli meat.
HACIENDA DE CALIDAD MALBEC
£26
Argentina. Tempting flavours of blackberry, plum and black cherry. Perfect with red meat and tasty cheeses.
PIANTAFERRO PRIMITIVO PRIMITIVO D.O.C.
£32
Puglia, Italy. Fruity, spicy , full-body. Great with roasted, grilled and barbecued red meats, game and venison.
ROCCO PASETTI MONTEPULCIANO D.O.C.
£36
Montepulciano, Italy - Dark sweet juicy fruit. Goes well with tomato-based foods, cheeses and meat dishes.
CHATEAU DE FLEURIE GAMAY A.O.P.
£49
Beaujolais, France (2016) - Delicate, fragrant fruits and floral notes with blueberry and raspberry Great with fish, chicken, roasted vegetables and pizza.
CASTELVECCHIO BAROLO NEBBIOLO D.O.C.G.
£69
Italy, Piedmont (2015) - Fruity flavours of cherry and raspberry supported with aromas of rose and anise. Red meats, rich dishes and lamb.
Prices for bottles. Wine by the glass available by a 125ml measure upon request.
BOTTER PROSECCO ‘SPUMANTE’ PROSECCO D.O.C.
£29
Veneto, Italy - Dry and delicate, A hint of fruit and a slightly aromatic
BOTTER ROSATO SPUMANTE ‘EXTRA DRY’
£29
Veneto, Italy - Dry spumante with a persistent, creamy, great with fruit salads, shellfish & salmon.
PETITJEAN-PIENNE COEUR DE CHARDONNAY A.O.C.
£79
Champagne/France - Rather than the smell of citrus, the Coeur de Chardonnay has the aromas of pear and exotic fruits.
Prices for bottles. Wine by the glass available by a 125ml measure upon request.
MAS DES LAURIERS GRENACHE, CINSAULT, SYRAH I.G.P.
£24
Coteaux de Narbonne, France - Crisp and aromatic, dry and wonderfully refreshing. Perfect with fish, light meats, salads.
CHARLES ORBAN ROSE CHAMPAGNE A.O.C.
£79
Champagne, France - Notes of peaches, roses and peonies. Lively on the palate, with initial apricot aromas and a red berry finish. A great champagne for all occasions.
